Get to the heart of good health with a food and nutrition degree. The growing need for nutritionists and dietitians assures you a dynamic career in healthcare and related fields.
Dietetics Track/Nutrition, BS
Culinary Dietetics Track/Nutrition, BS
Nutrition Track/Nutrition, BS
Advance your food and nutrition credentials and enter a new sphere of career possibilities. Practice in health-centric fields, or enhance your work in other areas, such as communications, marketing, or hospitality management.
Food and Nutrition, MS
Dietetic Internship Certificate Program
Scholarships
Internships
Grad Student Opportunities
The food and nutrition faculty introduction videos are just one click away! Watch all of them to see that we are:
Click here to meet the Food and Nutrition faculty!
During the fall or spring semester, come to visit on a Friday when we have a program prepared with you in mind. Contact the IUP Admissions Office to arrange a 1:00 p.m. campus tour, and e-mail us so you can sit in on an undergraduate nutrition class, meet some Food and Nutrition students, and talk with us. We look forward to meeting you!
Rita Johnson, PhD, RDN, LDNDepartment Chair E-mail: rita.johnson@iup.edu
Community Nutrition Services
Nutrition Connection
Student Association of Nutrition and Dietetics
Sports Performance Nutrition Services
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Connect with the Student Association of Nutrition and Dietetics (SAND) on Social Media
When you make a gift in support of our department, you invest in the world’s next generation of leaders. Scholarships and program support create the best possible student experience.
Nutrition Students Conceptualize Idea for IUP Food Pantry
IUP Food and Nutrition Alumni: Help Link Us to the Future
Dietetic Interns Promoting Healthy Eating at Farmers’ Market
Student Association of Nutrition and Dietetics Awarded Outstanding Student Program 2018
Nutrition Student Shines, Earning Top Awards from College of Health and Human Services
Graduate Student Goss Recognized as Outstanding Dietetic Intern
Hsiao Publishes on Thriving, Not Just Surviving as an Early Career Nutrition Scientist
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