The Linda Drummond Deabenderfer Scholarship is awarded annually to IUP Academy of Culinary Students to provide financial assistance for their education.
Chef Arnold Ivey CA’02 has mixed his passion for food with the talents he learned at the IUP Academy of Culinary Arts to create a distinguished career in the restaurant industry.
Two students at Indiana University of Pennsylvania’s Academy of Culinary arts have been selected as the 2022 recipients of the Tony and Emma Ricupero-Rustic Lodge Scholarship.
The Ricupero scholarship recipients for the 2022 academic year are Emily Shaffer from Curwensville, Pa., and Gabriella Finn from Altoona, Pa.
On April 22, Rep. Brian Smith (R-Jefferson/Indiana) and Sen. Joe Pittman (R-41) confirmed Indiana University of Pennsylvania will receive a second $1-million grant from the Redevelopment Assistance Capital Program for IUP’s Academy of Culinary Arts building project.
On Friday, April 15, US Rep. Glenn “GT” Thompson announced $500,000 in federal funding for IUP to rebuild and renovate its Academy of Culinary Arts building located in downtown Punxsutawney.
Sen. Joe Pittman and Rep. Brian Smith announced Indiana University of Pennsylvania and its Academy of Culinary Arts received a $1-million state grant for a major Jefferson County project to replace a 32-year-old learning facility and improve the educational offerings of IUP Punxsutawney’s acclaimed Culinary Arts program.
IUP Academy of Culinary Arts graduates are going places, and some are even going in a food truck! Kala Vargo, a 2019 Culinary Arts alumna, has always dreamed of running her own business and operating a food truck. That dream became a reality in the form of a vintage mobile bar, named Magnolia.
The Michael Hanni Memorial Scholarship was established in memory of 2013 Culinary alumnus, Michael Hanni.
The Ricupero scholarship recipients for the 2021 academic year are Sean Lynn from Aston, Pa., and Silas Gesser, from Gettysburg, Pa.
Register now for first-ever Culinary Academy Summer Event Series, including cooking demonstrations, cook-alongs, learning about financial aid, and chef and student meet and greets. There is something for everyone!
The IUP Academy of Culinary Arts, along with Chef Lynn Pike and Chef Hilary DeMane, will be featured on Thursday, April 15, at 4:00 p.m. on WTAJ.
On March 29, 2021, the IUP Academy of Culinary Arts was honored to provide a tour to Congressman Glenn “GT” Thompson of the fifteenth District of Pennsylvania.
The IUP Academy of Culinary Arts is recognized nationwide for its high-quality programs in culinary arts and baking and pastry. A recent review of pastry schools in the US has chosen IUP as one of the Top 15 Pastry Schools for 2021.
Students are named to the Dean’s Recognition List for academic excellence at the IUP Academy of Culinary Arts when they achieve a grade-point average of 3.25 or higher.
Join the IUP Academy of Culinary Arts for a live, virtual visit on Wednesday, November 18. This event will give you the opportunity to hear about our culinary and baking programs, learn about job placement, student life, and much more! You will also get to ask questions to current students, faculty, and our admissions staff.
Culinary Arts and Baking and Pastry Arts alumna Baindu Squire ’07, along with her team, will compete on Sunday, November 1, at 8:00 p.m. EST on Food Network’s Holiday Wars.
Register now for the Academy of Culinary Arts live virtual visit on Saturday, November 7, beginning at 11:00 a.m. This event will give you the opportunity to hear about our culinary and baking programs, learn about job placement, student life, and much more
Culinary faculty member Chef Andrew Nutter was awarded the 2020 Chef of the Year Award by the Groundhog Chapter of the American Culinary Federation.
Register now for the Academy of Culinary Arts live virtual visit on Saturday, October 3, beginning at 11:00 a.m. This event will give you the opportunity to hear about our culinary and baking programs, learn about job placement, student life, and much more!
Join the Academy of Culinary Arts for a live, virtual visit on Thursday, September 17. This event will give you the opportunity to hear about our culinary and baking programs, learn about job placement, student life, and much more! You will also get to ask questions to current students, faculty, and our admissions staff.
Congratulations to the Academy of Culinary Arts students who made the Dean’s Recognition List for academic excellence in fall 2019.