Chef Todd, Soul Platter Café – a perfect blend

Posted on 12/18/2019 1:34:45 PM

“The Soul Platter Café relies on a volunteer network to help with leadership and organizational structure, food sourcing, cooking and serving, marketing and more. Soul Platter now has a volunteer credentialed-chef, they are also attracting other talent in the kitchen including two culinary students. Mike Rockwell, of Reynoldsville, has volunteered on many occasions, and he has one semester left at the Indiana University of Pennsylvania Culinary Academy,”

—“Chef Todd, Soul Platter Café – a perfect blend,”
Tri-County Sunday, Dec. 18, 2019