“It's not uncommon to find Jacob Vorhees in Bistro 71's kitchen most days, meticulously preparing a meal for a customer or planning for the next rush.
A graduate of Indiana University of Pennsylvania's culinary school, the Chambersburg native's passion for food shines through in his dedication and flavors his creative and innovative dishes. ”
—“New chef, new flavors, same family at Chambersburg's Bistro 71,”
Chambersburg Public Opinion, April 18, 2019