Oak Room Menu for the Week of Monday, December 3

Posted on 12/3/2012 1:18:55 PM

The Oak Room presents the following menu for the week of Monday, December 3.

The Oak Room, located in the basement of Foster Dining Hall, is open Monday–Friday, 11:30 a.m.–1:30 p.m.

Cost is $6.50 to eat in or carry out. Our special holiday fuffet on Friday, December 7, is $8.

Reservations may be made by calling 724-357-5709.

Monday, December 3

  • Chicken Pot Pie and Biscuit
  • Mac and Cheese
  • Vegetable Medley
  • Spicy Vegetable Lo Mein

Tuesday, December 4

  • Country Fried Steak w/ White Gravy
  • Cheddar Biscuits
  • Mashed Potatoes

    Buttered Corn
  • Korean BBQ Tofu

Wednesday, December 5

  • Herbed Chicken Breasts
  • Fettuccine Alfredo
  • Italian Green Beans
  • Mu Shu Tofu

Thursday, December 6

  • Chicken Enchiladas
  • Spanish Rice, Pinto Beans
  • Mexican Corn
  • Pinto Beans
  • Vegetable Enchiladas

Friday, December 7—Holiday Meal

  • Carved Beef, Honey Glazed Ham- Au Jus & Horseradish
  • Tomato Alfredo Penne
  • Scalloped Potatoes, Roasted Red Potatoes
  • Green Bean Almondine, Vegetable Medley
  • Caesar Salad, Tossed Garden Salad
  • Cheesecake with Toppings, Dutch Apple Pie, Chocolate Cream Tarts, Pistachio Bundts, German Chocolate Cake, Holiday Cookies
  • Assorted Breads & Rolls

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