Jones Recipient of Graduate Student Scholarship

Posted on 3/31/2016 11:50:28 AM

Taylor Jones, a master of science student within the Department of Food and Nutrition, has been selected as a recipient of a graduate student scholarship for the 2015–16 academic year.

The scholarship is being awarded by the School of Graduate Studies and Research.

Taylor was nominated by Stephanie Taylor-Davis, the graduate coordinator for the MS program.