Hotel, Restaurant, Tourism, and Event Management Forms and Guidelines

Professional Code of Conduct

Professional Code of Conduct for Hospitality Management students.

Department of Management

This document is a direct extract from the full 2017–18 Undergraduate Catalog. As a result, the original page numbering will appear. For information on other colleges at IUP, or about specific courses, please consult the full 2017–18 catalog, available at www.iup.edu/registrar/catalog. Earlier catalogs are also available.

Sexual Violence/Sexual Harassment, Students of Concern and Protection of Minors

This manual informs students participating in an internship about IUP's procedures regarding Title IX policies.

Title IX Info Brochure

This brochure provides information regarding IUP's Title IX policy.

Summer 2020 HHS Internship Application

 

Spring 2020 HHS Internship Application

Internship application for students applying for an internship during Spring 2020.

HOSP Internship Handbook

Hospitality Management Internship Handbook 

Special Event/Tourism Management Minor Application

College of Health and Human Services, Hospitality Management Department, Approval for Special Event/Tourism Management (SETM) Minor

Restaurant and Food Service Management Minor Application

College of Health and Human Services, Hospitality Management Department, Approval for Restaurant and Food Service Management (RFSV) Minor

Hotel and Lodging Management Minor Application

College of Health and Human Services, Hospitality Management Department, Approval for Hotel and Lodging Management (HLMG) Minor

Hospitality Management Minor Application

College of Health and Human Services, Hospitality Management Department, Approval for Hospitality Management Minor

Course Curriculum Sequence Sheet

Department of Hospitality Management Recommended Student Course Sequence Effective 2018-2019 Catalog Year 

HOSP Curriculum Check-Out Sheet

Degree Check Out Sheet for students majoring in Hospitality Management. Effective Spring 2018