Oak Room Menu for Week of August 29

Posted on 8/29/2011 8:59:59 AM

The Oak Room menu for Monday, August 29, through Friday, September 7, 2011, is as follows.

The Oak Room, located in the basement of Foster Dining Hall, is open Monday through Friday, 11:30 a.m. to 1:30 p.m. Cost is $6.50 to eat in or carry out.

This buffet regularly features an entree, sides, salad, soup, and a dessert bar.


  • Vegetable and Meat Lasagnas
  • Eggplant Parmesan
  • Green Beans 


  • Rotisserie-Style Chicken
  • Parsley Potatoes
  • Broccoli


  • Apple-Glazed Pork Loin
  • Spatzel
  • Sweet and Sour Cabbage


  • Roast Turkey
  • Mashed Potatoes
  • Mashed Sweet Potatoes
  • Capri Vegetables


  • Seafood Newburg
  • Rice
  • Vegetable du Jour 

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