Oak Room Menu, Week of March 21

Posted on 3/21/2011 8:35:24 AM

The Oak Room menu for Monday, March 21, through Friday, March 25, 2011, is as follows.

The Oak Room, located in the basement of Foster Dining Hall, is open Monday through Friday, 11:30 a.m. to 1:30 p.m. Cost is $6.50 to eat in or carry out.

This buffet regularly features an entree, sides, salad, soup, and a dessert bar.


  • Pulled Pork BBQ
  • French Fries
  • Vegetable du Jour
  • Cole Slaw


  • Flank Steak
  • Mashed Potatoes
  • Green Beans


  • Baked Chicken
  • Pasta
  • Vegetable du Jour


  • Wing Bar
  • Assorted Appetizers


  • Fish and Chips
  • Mac and Cheese
  • Hush Puppies

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