Working with Interns

Learning toolkit: Tips for orienting new interns, planning learning experiences, and assessing intern performance

• About Interns
• Orienting new interns
• Learning overview
  
• Setting Expectations
• Setting Goals
  
• Planning Learning Experiences
• Assessing Learning Outcomes
  
• Steps to Facilitate the Learning Process
  

• Food and Nutrition Department
• Ackerman Hall, Room 102
  911 South Drive
  Indiana, PA 15705
• Phone: 724-357-4440
• Fax: 724-357-3007

• Office Hours
• Monday through Friday
• 7:30 a.m. – 12:00 p.m.
• 1:00 p.m. – 4:00 p.m.