The week of April 26, 2010, is the final week for the Oak Room this semester.
It will close Friday and reopen in the Fall.
Oak Room hours are Monday through Friday, 11:30 a.m. to 1:30 p.m. The cost is $6.50 for buffet or takeout.
Oak Room Menu, Week of April 26, 2010
Monday
- Chicken Parmesan
- Veal Parmesan
- Stuffed shells
- Vegetable medley
Tuesday
- Mixed grill
- Lamb chops
- Pork chops and grilled chicken
- Stuffed baked potatoes
- Vegetable medley
Wednesday
- Wing bar
- Tater tots
- Corn on the cob
Thursday
- Seafood Newburg
- Rice
- Broccoli
Friday
- Fried chicken
- Hash browns
- Vegetable du jour
