Oak Room Menu for Monday, February 11, through Friday, February 15, 2013.
The Oak Room, located in the basement of Foster Dining Hall, is open Monday–Friday, 11:30 a.m.–1:30 p.m.
Cost is $6.50 to eat in or carry out.
This buffet regularly features entree, sides, salad, soup, and dessert bar.
Monday
- Roast Beef with Demi Glace
- Mac & Cheese
- Vegetable Medley
- Spicy Veg Lo Mein
Tuesday
- Country Fried Steak w/ Saw Mill Gravy
- Baked Fish
- Mac& Cheese
- Coleslaw
- Corn & Peas
- Korean BBQ Tofu
Wednesday
- Herb Chicken Breast
- Fettuccine Alfredo
- Italian Green Beans
- Red Beans & Rice
Thursday
- Chicken Enchiladas
- Pinto Beans
- Spanish Rice
- Veggie Enchiladas
Friday
- Fish Sandwich
- Buffalo Mac & Cheese
- Squash Medley
- Tofu Teriyaki
IUP Dining
