The Oak Room presents the following menu for the week of Monday, December 3.
The Oak Room, located in the basement of Foster Dining Hall, is open Monday–Friday, 11:30 a.m.–1:30 p.m.
Cost is $6.50 to eat in or carry out. Our special holiday fuffet on Friday, December 7, is $8.
Reservations may be made by calling 724-357-5709.
Monday, December 3
- Chicken Pot Pie and Biscuit
- Mac and Cheese
- Vegetable Medley
- Spicy Vegetable Lo Mein
Tuesday, December 4
- Country Fried Steak w/ White Gravy
- Cheddar Biscuits
- Mashed Potatoes
- Korean BBQ Tofu
Wednesday, December 5
- Herbed Chicken Breasts
- Fettuccine Alfredo
- Italian Green Beans
- Mu Shu Tofu
Thursday, December 6
- Chicken Enchiladas
- Spanish Rice, Pinto Beans
- Mexican Corn
- Pinto Beans
- Vegetable Enchiladas
Friday, December 7—Holiday Meal
- Carved Beef, Honey Glazed Ham- Au Jus & Horseradish
- Tomato Alfredo Penne
- Scalloped Potatoes, Roasted Red Potatoes
- Green Bean Almondine, Vegetable Medley
- Caesar Salad, Tossed Garden Salad
- Cheesecake with Toppings, Dutch Apple Pie, Chocolate Cream Tarts, Pistachio Bundts, German Chocolate Cake, Holiday Cookies
- Assorted Breads & Rolls