The Oak Room presents the following menu for Monday, September 17, through Friday, September 21, 2012.
The Oak Room, located in the basement of Foster Dining Hall, is open Monday–Friday, 11:30 a.m.–1:30 p.m.
Cost is $6.50 to eat in or carry out.
This buffet regularly features entree, sides, salad, soup, and dessert bar.
Monday
- Hot Sausage w/ peppers , onions & marinara
- Glazed Sweet Potatoes
- Broccoli
- Vegetable Enchiladas
Tuesday
- Latin Pork
- Garlic Mashed Potatoes
- Peas & Carrots
- Farfalle w/ Broccoli Ricotta
Wednesday
- Beef Brisket
- Macaroni & Cheese
- Green Beans
- Garlic Broccoli Orzo
Thursday
- Salisbury Steak
- Mashed Potatoes & Gravy
- Glazed Carrots
- Baked Ziti
Friday
- Baked Ham
- Grilled Red Potatoes
- Corn / Broccoli
- Eggplant Marinara
IUP Dining
