The Oak Room menu for Monday, April 2, through Friday, April 6, 2012, is as follows.
The Oak Room, located in the basement of Foster Dining Hall, is open Monday through Friday, 11:30 a.m. to 1:30 p.m. Cost is $6.50 to eat in or carry out.
This buffet regularly features an entree, sides, salad, soup, and a dessert bar.
Monday
- Beef Brisket
- Wild Rice Pilaf
- Vegetable Medley
- Spinach Quiche
Tuesday
- Pulled Pork Sandwich
- Au Gratin Potatoes
- Corn and Carrots
- Coleslaw
- Squash Medley
Wednesday
- Meatloaf
- Mashed Potatoes and Gravy
- Mac and Cheese
- Green Beans
Thursday
- Beef Pepper Steak
- Steamed Rice
- Glazed Carrots
- Curry Vegetables
Friday
- Baked Fish
- Parsley Potatoes
- Vegetable Medley
- Crispy Tofu
IUP Dining
