The Oak Room menu for Monday, August 29, through Friday, September 7, 2011, is as follows.
The Oak Room, located in the basement of Foster Dining Hall, is open Monday through Friday, 11:30 a.m. to 1:30 p.m. Cost is $6.50 to eat in or carry out.
This buffet regularly features an entree, sides, salad, soup, and a dessert bar.
Monday
- Vegetable and Meat Lasagnas
- Eggplant Parmesan
- Green Beans
Tuesday
- Rotisserie-Style Chicken
- Parsley Potatoes
- Broccoli
Wednesday
- Apple-Glazed Pork Loin
- Spatzel
- Sweet and Sour Cabbage
Thursday
- Roast Turkey
- Mashed Potatoes
- Mashed Sweet Potatoes
- Capri Vegetables
Friday
Seafood Newburg
Rice
Vegetable du Jour
IUP Dining
