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Oak Room Menu, Week of April 4

The Oak Room menu for Monday, April 4, through Friday, April 8, 2011, is as follows.

The Oak Room, located in the basement of Foster Dining Hall, is open Monday through Friday, 11:30 a.m. to 1:30 p.m. Cost is $6.50 to eat in or carry out.

This buffet regularly features an entree, sides, salad, soup, and a dessert bar.


  • Chicken Marsala
  • Orzo
  • Vegetable Medley


  • Enchiladas
  • Spanish Rice
  • Grilled Tomatoes
  • Black Beans and Corn


  • Chicken Parmesan
  • Pasta
  • Zucchini and Squash


  • Beef Stew
  • Bread Bowls
  • Egg Noodles
  • Baby Carrots


  • Seafood Newburg
  • Rice
  • Veg du Jour

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