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Oak Room Menu, Week of March 28

The Oak Room menu for Monday, March 28, through Friday, April 1, 2011, is as follows.

The Oak Room, located in the basement of Foster Dining Hall, is open Monday through Friday, 11:30 a.m. to 1:30 p.m. Cost is $6.50 to eat in or carry out.

This buffet regularly features an entree, sides, salad, soup, and a dessert bar.

Monday

  • Pot Roast
  • Mashed Potatoes
  • Cauliflower

Tuesday

  • Chicken Cordon Blue
  • Parsley Potatoes
  • Capri Vegetables

Wednesday

  • Vegetarian and Meat Lasagna
  • Green Beans
  • Garlic Bread

Thursday

  • Kielbasa
  • Pierogies
  • Sauerkraut
  • Peas and Mushrooms

Friday

  • Seafood of the Day

IUP Dining

Posted on 3/28/2011 8:35:13 AM

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