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What’s new at the Academy of Culinary Arts.

IUP Hosts ProStart Teachers from Across U.S. and Canada

The Academy of Culinary Arts hosted ProStart Summer Institute, a continuing education program for high school culinary arts and family and consumer science instructors that is sponsored by the National Restaurant Association Education Foundation.

Posted on 7/2/2014 4:12:46 PM

Keynote by Omni Bedford Springs Executive Chef Inspires Baking Students at Toque Ceremony

Chef David Noto shared stories and advice from his two-decade career with students at the Academy of Culinary Arts 2014 Baking Toque Ceremony.

Posted on 5/30/2014 3:46:57 PM

IUP Supports ProStart Programs to Develop Culinary Leaders

The IUP Academy of Culinary Arts works with ProStart, the National Restaurant Association program, to develop talented high school students into future leaders in the food industry.

Posted on 5/1/2014 2:14:24 PM

Culinary Employment Fair Opens with Four Stars and Four Diamonds

A recruiting visit by the Biltmore Company, located in Asheville, North Carolina, kicked off the 2014 Academy of Culinary Arts Sponsor Fair.

Posted on 3/6/2014 4:37:34 PM

Culinary Admissions Program Features Chocolate, Chocolate, Chocolate...

Join us for our sweetest admissions visit program, the Baking Buffet tour on Friday, February 21, 2014.

Posted on 2/21/2014 1:30:44 PM

IUP Student Culinary Team Medals Again

Academy of Culinary Arts students participated in an American Culinary Federation-sanctioned culinary competition at Skidmore College in New York on January 10, 2014.

Posted on 2/10/2014 1:53:05 PM

Culinary Arts Hosts National Teacher Training Program

Educators from across the nation attended ProStart Summer Institute training at the IUP Academy of Culinary Arts, June 16–21, 2013.

Posted on 7/2/2013 11:40:19 AM

  • Academy of Culinary Arts
  • 1012 Winslow Street
    Punxsutawney, PA 15767
  • Phone: 800-438-6424
  • Fax: 814-938-1158
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