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What’s new at the Academy of Culinary Arts.

Biltmore Pastry Chef Gaston Returns to IUP for Wedding Cake Demo

Alumna Krista Gaston returned to IUP to share her expertise and experience as a pastry chef at the Biltmore in Asheville, N.C.

Posted on 11/20/2014 4:43:29 PM

Culinary Alumnus is Guest on NBC’s Today Show

Seth Adams, a 1998 graduate of the IUP Academy of Culinary Arts and executive chef and co-owner of the Riverhorse on Main in Park City, Utah, made a guest appearance on the Today Show on Monday, August 15, 2014.

Posted on 8/21/2014 2:10:46 PM

IUP Alumna is Winner on Food Network’s “Chopped”

IUP Academy of Culinary Arts alumna Lindsay McClain (Walsh) ’07 is a winner on the Food Network’s “Chopped.”

Posted on 6/25/2014 4:19:35 PM

IUP Alumnus Accepts Prestigious Award on Behalf of Culinary Team

Chef Richard Harber (’96) accepted the American Culinary Federation’s Achievement of Excellence Award on behalf of the Food and Beverage Team at the Philadelphia Country Club.

Posted on 5/21/2014 3:02:38 PM

Culinary Employment Fair Opens with Four Stars and Four Diamonds

A recruiting visit by the Biltmore Company, located in Asheville, North Carolina, kicked off the 2014 Academy of Culinary Arts Sponsor Fair.

Posted on 3/6/2014 4:37:34 PM

Resort Chefs Conference Has Many IUP Connections

IUP Culinary Academy faculty and alumni have many connections with the Resort Food Executive Committee, which is dedicated to excellence in food preparation and the career development of future chefs.

Posted on 12/3/2013 2:21:55 PM

Culinary Alumni Class Notes: Fall 2012

Culinary and Baking graduates of the IUP Academy of Culinary Arts have many success stories to share. Here is our latest alumni news.

Posted on 12/11/2012 9:27:40 AM

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