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2016 Baking and Pastry Students of IUP’s Academy of Culinary Arts Complete Externships

Students of the baking and pastry academy at Indiana University of Pennsylvania’s Academy of Culinary Arts are currently completing studies at the academy with a professional externship.

Posted on 5/26/2016 3:30:09 PM

Culinary Faculty Advance Expertise at Ice Carving Seminar

Chef instructors Martha Jo Rupert and Thomas Barnes participated in a seminar on advanced ice carving techniques held at Elegant Ice Creations in Ohio.

Posted on 4/14/2016 11:54:40 AM

Chefs and Students Making it Easy at Indiana’s Cookin’

Culinary Arts faculty and students cooked up delicious recipes for Indiana’s Cookin’ on April 5, 2016, sponsored by the Indiana Gazette.

Posted on 4/11/2016 1:43:20 PM

Alumna Named Featured Chef at James Beard Foundation for Third Time

Chef Kristin Butterworth, a 2001 graduate of the IUP Academy of Culinary Arts, appeared for the third time at the James Beard Foundation in New York City on February 2 to prepare a special five-course dinner.

Posted on 2/25/2016 10:09:20 AM

Culinary Teams to Compete for Food Drive

The IUP Academy of Culinary Arts students and faculty invite you to a cooking competition on Saturday, February 27.

Posted on 2/23/2016 9:41:45 AM

Culinary Grad Named to Zagat 30 Under 30

Cory Seeker, a 2010 graduate of the Academy of Culinary Arts, is among a group of young culinary innovators selected for this year’s Zagat 30 Under 30 Boston.

Posted on 11/18/2015 11:59:07 AM

Award-Winning D.C. Chef Teaches Italian Cuisine at IUP

Francesco Ricchi, chef/owner of Cesco Osteria, in Bethesda, Md., presented “The Art of Authentic Italian Cuisine” on June 26, 2015, at the IUP Academy of Culinary Arts.  Twenty-one Pennsylvania educators attended the one-day, professional development workshop designed for culinary and foods instructors. The

Posted on 7/8/2015 1:55:38 PM

  • Academy of Culinary Arts
  • 1012 Winslow Street
    Punxsutawney, PA 15767
  • Phone: 800-438-6424
  • Fax: 814-938-1158
  • Office Hours
  • Monday through Friday
  • 8:00 a.m. – 4:30 p.m.