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What’s new at the Academy of Culinary Arts.

Career Fair Brings Top Employers to Culinary Students

IUP culinary students enjoyed site presentations and job interview opportunities with chefs and human resource representatives from some of the most prestigious employers in the nation at the 2015 Academy of Culinary Arts Sponsor Fair.

Posted on 4/1/2015 12:02:40 PM

Chefs and Students Compete to Benefit Food Bank

IUP chef instructors Jaclyn Price, Martha Jo Rupert, and Jeffrey Santicola and their students are cooking up a competition to raise money for the local food bank. Join them on Saturday, March 28.

Posted on 3/26/2015 1:58:56 PM

Biltmore Pastry Chef Gaston Returns to IUP for Wedding Cake Demo

Alumna Krista Gaston returned to IUP to share her expertise and experience as a pastry chef at the Biltmore in Asheville, N.C.

Posted on 11/20/2014 4:43:29 PM

Chef Wutsch Is Guest on Gateway Oudoors Radio

Chef Albert Wutsch, chair of the Academy of Culinary Arts, will share his expertise on game butchering and cookery on the Gateway Outdoors radio series on preparing venison from the field to the table.

Posted on 8/28/2014 3:18:19 PM

Culinary Alumnus is Guest on NBC’s Today Show

Seth Adams, a 1998 graduate of the IUP Academy of Culinary Arts and executive chef and co-owner of the Riverhorse on Main in Park City, Utah, made a guest appearance on the Today Show on Monday, August 15, 2014.

Posted on 8/21/2014 2:10:46 PM

Glisan Awarded First Annual Chef Jeremy Critchfield Scholarship

Culinary Arts student Andrea Glisan is the first recipient of the Chef Jeremy Critchfield Scholarship.

Posted on 7/31/2014 3:52:16 PM

Culinary Admissions Visit Program Features Gourmet Buffets

Register for the July 31 Culinary Admissions visit program, and enjoy our gourmet buffets.

Posted on 7/21/2014 11:53:48 AM

  • Academy of Culinary Arts
  • 1012 Winslow Street
    Punxsutawney, PA 15767
  • Phone: 800-438-6424
  • Fax: 814-938-1158
  • Office Hours
  • Monday through Friday
  • 8:00 a.m. – 4:30 p.m.