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Oak Room Menu for Week of April 16

Posted on 4/17/2012 1:06:08 PM

The Oak Room presents the following menu for Monday, April 16, through Friday, April 20, 2012.

The Oak Room, located in the basement of Foster Dining Hall, is open Monday–Friday, 11:30 a.m.–1:30 p.m.

Cost is $6.50 to eat in or carry out.

This buffet regularly features entree, sides, salad, soup, and dessert bar.


  • Philly Cheese Steak Sandwich with Peppers and Onions
  • Cheese Sauce
  • Roasted Red Potatoes
  • Vegetable Medley
  • Garbanzo Cakes


  • Pulled Pork
  • Mashed Potatoes and Gravy
  • Squash Medley
  • Vegetarian Chimichangas


  • Chicken Romano
  • Spaghetti and Sauce
  • Tossed Caesar Salad
  • Peas and Carrots
  • Eggplant Parm


  • Pepper Steak
  • Jasmine Rice
  • Oriental Veggies
  • Pho Tofu


  • Chili Lime Chicken
  • Mac & Cheese
  • Roasted Veggies
  • Vegetable Lo Mein

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