A New England Thanksgiving
Thursday, November 15, 2012
Location: The Allenwood Restaurant
Start Time: 11:45 AM
End Time: 1:00 PM
A New England Thanksgiving
Salad: Cranberry Walnut Delight- Sweet cranberries, tart granny smith apples, walnuts and juicy pineapple tidbits thrown into a gelatin to make a refreshing fruity treat;
Bread: Handcrafted Crescent Rolls with Whipped Butter - Melt in your mouth handcrafted crescent rolls accompanied with a whipped butter delight;
Entree: Not Your Everyday Gobbler Smothered in Homemade Gravy - This is not your average Thanksgiving turkey, we have roasted this one to seal in flavors and juices that will explode in your mouth and topped with a seasoned gravy; Stuffing to be Thankful for - The turkey is accompanied by a divine combination of cornbread, savory red onions, and celery baked to perfection to give you that warm taste of Thanksgiving heaven;
Vegetables: Seasoned String Beans- Crisp fresh string beans seasoned to perfection with a hint of garlic;
Starches: Sweet Piece of Heaven - Rondelle cut sweet potatoes tossed in a sweet brown sugar glaze to add a little orange spark to your plate; Perfect “Thyme” for Mashed Potatoes - A flavorful mix of Yukon Gold potatoes mashed and mixed with a trio of spices to give you a taste you’ll be thankful for;
Desserts: Chocolate Silk Pie - For our chocolate lovers we have a chilled silky chocolate pie to cool you down after a hot, tasty meal; Or Pumpkin Pie - A melt-in-your-mouth pumpkin pie with a hint of nutmeg to make you feel at home for the holidays.
Beverage: Sparkling Cranberry Apple Spritzer; Price: $6.95 All-Inclusive. For reservations, please call 724-357-2626.
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