Culinary Arts Faculty and Staff

Our culinary and baking faculty have managed multimillion-dollar restaurant operations worldwide and prepared meals for presidents, royalty, CEOs, and movie stars. They have taught and developed programs at culinary schools across the United States, and they are gold, silver, and bronze medal winners in ACF-sanctioned local and national culinary competitions.

In addition to their broad industry and teaching experience, every IUP chef instructor is dual-certified by the American Culinary Federation as a certified culinary educator and in their specialty (certified executive chef, certified executive pastry chef, etc.).

• Academy of Culinary Arts
• 1012 Winslow Street
  Punxsutawney, PA 15767
• Phone: 800-438-6424
• Fax: 814-938-1158
• culinary-arts@iup.edu

• Office Hours
• Monday through Friday
• 8:00 a.m. – 4:30 p.m.